We're hosting our first Patio Pop-Up on Friday, September 25, 6-9pm!

For this event, orders can be placed in person at our order window or online, for here or to go.
Outdoor seating will be limited, please respect social distancing guidelines!

Pop-Up Menu:
> Bacon-Wrapped Dates* | $10
with fried brussel sprouts, goat cheese, sweet & spicy nuts, and honey chipotle

> Late Summer Roasted Vegetable Bruschetta | $8
housemade focaccia, vegan ricotta cheese, local roasted seasonal veggies, microgreens

> Poutine | $8
french fries, vegan gravy, asadero or vegan mozzarella, goat cheese (optional)

> Mushroom Balsamic Burger* with fries | $14
mushrooms, poblano aioli, asadero, balsamic reduction, arugula (vegan available)

> Chickpea Flautas | $10
four chickpea flautas, lettuce, tomato, salsa verde, poblano aioli

> Quesadilla | $7+
asadero or vegan mozzarella, with your choice of add-ons

> Mac & Cheese | $9
green chile mac & cheese, toasted sourdough crumbs (asadero* or vegan mozzarella)

> Cauliflower Tacos | $10
corn tortillas, beer-battered cauliflower, purple cabbage and carrot slaw, chipotle aioli

**All menu items are plant-based unless indicated by the * symbol.